BRUNCH

BRUNCH

CACIO E PEPE TOTS 9
CALABRIAN CHILI MAYO

POACHED EGGS “BENEDICT” 18
NDUJA hollandaise, speck prosciutto, English muffin, crispy Yukons, nice lil salad

BUCATINI carbonara 24
GUANCIALE, EGG YOLK, CRACKED BLACK PEPPER

french onion frittata 17
caramelized onions, grana, potato, stracciatella,
nice lil salad

eggs in purgatory 18
spicy tomato sugo, roasted garlic, sourdough

blood orange morning buns 14
Salted cream cheese frosting

eggs any style 18
applewood smoked bacon, crispy yukons, focaccia

skirt steak & eggs 36
crispy yukons, nice lil salad, salmoriglio

brown butter waffle 17
sea salted toffee, roasted hazelnuts, orange whip
Add Fried Chicken +9

ANTIPASTI

SOUP OF THE DAY MP
ask your server

not your friend’s charcuterie board 26
Italian meat and cheese selection, Giardiniera, olives, spicy honey

Arancini 16
Prosciutto, Taleggio, Winter Squash Fonduta

Crispy Calamari 18
Little Fishes Arrabiata Sauce, Aioli

meatballs all’amatriciana 16
Guanciale, Ricotta, Tomato Sugo, Caciocavallo

tuna crudo 18
Crispy Arborio Rice, Basil Kewpie, Balsamic Caramel

Octopus 23
Butter Beans, Aioli, Burnt Orange Vinaigrette

burrata “garlic bread” 18
Calabrian Chili Honey, Pepperoni Butter

RAW BAR

DAILY EAST COAST Oysters 18/36

littleneck clams 14/28

shrimp cocktail 21

panino

quiet luxury 16
scrambled egg, prosciutto, cultured butter, calabrian chili mayo, aged provolone, brioche

her name is ramona 16
mortadella, smashed burrata, pistachio pesto, focaccia, sunny egg

fried chicken 18
soppressata, fontina, hot honey, kewpie, brioche
add sunny egg +2

insalata

CHOPPED 16
Pepperoncini, Soppressata, Olives, Provolone, Creamy Italian

escarole & gorgonzola 15
gala apple, figs, hazelnuts, white balsamic

baby arugula 14
red endive & shaved fennel, pepitas, preserved lemon vinaigrette

add grilled protein:
Chicken 9, steak 14, shrimp 12, market fish mp

pasta

Chef A’S RIGATONI BOLOGNESE 26
Whipped Ricotta, Grana Padano

SHORT RIB RAVIOLI 28
Roasted Cipollini, Shiitake Mushroom, Giardiniera

Ricotta Gnocchi 25
Charred Tomato Sugo, Cultured Butter, Aged Provolone

HONEY NUT SQUASH FARROTO 24
Tuscan Kale, Porcini Mushrooms, Crispy Sage, Aji Amarillo

contorni

toast 4
sourdough, focaccia, English muffin 

applewood smoked bacon 9

fennel sausage 9

CRISPY Yukon Golds 9